Seder Plate
Traditional Charoset
Date Uploaded:
Tuesday 28th February 2017
INGREDIENTS:
¾ cup walnuts
¼ of a large cooking apple
Wine
2 tsp cinnamon
2 tsp sugar
METHOD:
Chop walnuts and apples. Moisten with the wine to taste. Add cinnamon and sugar. Ready for serving.
For a diabetic version of this recipe, substitute sugar with checked chopped dates.
